Pecan Pie Recipe,
 |
by dccraftaholic128 Question by troberts38201: I need a Diabetic Pecan Pie Recipe? There are some on internet that say they are but they are.
Pecan Pie Recipe,
I must say that it will be very difficult to create a diabetic pecan pie. The sugar content is too high to try replacing with a substitute.
This entry was posted on Monday, December 26th, 2011 at 6:50 pm and is filed under Dessert Recipes Diabetic. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
hopefully this will help, i make sugar-free pies, torts, tarts, cakes, ect. with splenda. and i swear that it has no after-taste! try googlin? ?splenda pecan pie recipes? and that?ll get you started! have a blessed day!December 26th, 2011 at 7:
1. Prepare pastry and place in 9-inch pie pan. In large bowl, combine fruit sweetener, gelatin and apple sauce. Beat with electric mixer.
2. In small bowl, blend water and cornstarch until smooth. Add cornstarch to fruit sweetener mixture and blend. Beat in eggs, one at a time. Stir in vanilla and coffee. Pour mixture into pie shell. Decorate top with pecan halves. Bake 30-40 minutes (until custard is set) at 375° F. Cool slightly before cutting.